Our History

FGV is one of the world's largest plantation companies and Crude Palm Oil (CPO) producers. Incorporated in 2007 as a private limited company, FGV initially operated as the commercial arm of Federal Land Development Authority (FELDA) prior to its listing in the main market of Bursa Malaysia Securities Berhad on 28 June 2012 as Felda Global Ventures Holdings Berhad. FGV officially changed its name to FGV Holdings Berhad in June 2018. FGV operates in more than 10 countries across Asia, the Middle East, North America, and Europe, and is focused on three main sectors: Plantations, Sugar and Logistics & Support Businesses.
IFFCO is UAE's leading manufacturer and marketer of a wide range of fast moving consumer goods and industrial food products in the Middle East and Africa and has its operations and manufacturing facilities in UAE, Pakistan, Malaysia, Tunisia, Egypt, Turkey, Indonesia and China.
Incorporated on 13 December 2006, with a paid up capital of RM 35 million, FGV IFFCO is a joint venture company, between FGV and IFFCO. FGV IFFCO operates refineries, markets palm oil products, including cooking oils & fats as well as provides logistical solutions for the distribution of palm oil and its derivatives.
Since its inception in 2006, FGV IFFCO has built a solid reputation for quality and in doing so has achieved several awards and certifications, namely HACCP, Halal, Kosher, ISO 9001:2008, ISO 22000:2005, RSPO SCCS and BRC.
Using the most modern equipment and under strict HACCP conditions FGV IFFCO process palm, palm kernel and soft oils into a complete range of cooking oil, shortening, margarine, specialty oils and fats. These oils and fats are produced in dedicated lines under hygienic and food safe processing conditions to ensure quality of the finished products.
Quality remains the corner stone of our entire process, from harvesting of the palm nuts to our own mills, through the entire processing chain until delivery of the packaged oils and fats in containers to the storage tanks on ocean liners. Every step of the manufacturing process is closely monitored for quality and food safety standards.

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